Maker's Mark price in Malaysia is RM244–RM319 for a bottle of the classic red-wax bourbon at mainstream shops, checked in October 2026. Maker's 46, the richer French-oak version, costs RM395, but we found it at only one mainstream shop. Below, we explain why wheat makes this bourbon so soft, what each bottle tastes like, and where to buy it.
- 1953Bill Samuels Sr. buys the distillery
- LorettoKentucky, USA
- Suntory Global SpiritsOwner
- Wheated bourbonStyle
Maker's Mark price Malaysia list (October 2026)
We found the classic bottle at eight sources, so the Maker's Mark price in Malaysia below reflects real listings. Maker's 46 had only two listings.
| Expression | Size | ABV | Typical price | Lowest seen* | Seen at |
|---|---|---|---|---|---|
| Maker's Mark | 70cl | 45% | RM244–RM319 | RM133 | whisky.my, Wine Warehouse, Whiskery, Kanpai, Nomu, Blue Ocean, eLuenHeng |
| 46 | 70cl | 47% | RM395 | RM263 | Nomu |
Typical price is the range at mainstream Malaysian retailers for a standard 70cl or 75cl bottle, checked in October 2026. *Lowest seen is the cheapest online discounter listing. It may be a different bottle size or parallel-import stock. Prices change often, so confirm with the retailer before you buy.
The classic bottle has a wide spread, so it pays to compare shops. In contrast, Maker's 46 had just one mainstream listing, at Nomu. Also note that online discounters may list lower prices, such as RM133 for the classic bottle. However, those can be parallel imports or another size, since Malaysian listings mix 70cl and 75cl bottles. So check the label before you compare.
The story of Maker's Mark
In 1953, Bill Samuels Sr. bought a small distillery in Loretto, Kentucky. He set out to make a softer bourbon. So he swapped the usual rye for wheat. The first bottles reached shops in 1958.
His wife, Margie Samuels, shaped the look. She came up with the square bottle and the hand-dipped red wax seal. Today the wax still goes on by hand, one bottle at a time. Maker's Mark now belongs to Suntory Global Spirits, which also owns Jim Beam. You can read more on the official Maker's Mark site.
Why wheat matters
Every bourbon must be mostly corn. Most then add rye as the second grain, which brings pepper and spice. Maker's Mark uses red winter wheat instead. As a result, the whiskey tastes rounder and sweeter, with less bite. Fans call this style a "wheater".
The mash is about 70% corn, 16% wheat and 14% malted barley. Because of the soft grain, Maker's Mark makes a good first bourbon for people who find rye-heavy brands too sharp. Our bourbon whiskey guide explains mash bills and the other bourbon rules.
The Maker's Mark range in Malaysia
Two bottles appear on Malaysian shelves. Here is how they differ, with tasting notes based on the brand's own descriptions. Each Maker's Mark price in Malaysia below comes from the table above.
Maker's Mark (classic red wax)
The classic bottle sits at 45% ABV. It is sweet and smooth, with vanilla and soft fruit. While it is gentle enough to sip neat, it also makes a fine Old Fashioned. At RM244–RM319, it costs more than Jim Beam but less than Woodford Reserve.
Sweet oak, vanilla, bright fruit and wheat.
Sweet, with oak, vanilla and fruit in balance.
Smooth and creamy, with a soft spice.
Maker's 46
Maker's 46 begins as classic Maker's Mark. Then the distillery adds ten seared French oak staves to the barrel and leaves it to age longer. The extra wood brings more caramel and baking spice. It is bottled at 47% ABV. According to the brand, it was the first major new Maker's Mark since 1958. In Malaysia it is a rare find, and at RM395 the Maker's Mark 46 price in Malaysia sits well above the classic bottle.
Toasty French oak, caramel and baking spice.
Mildly sweet, with layers of vanilla and spice.
Long and velvety.
Where to buy Maker's Mark in Malaysia
The classic bottle is easy to find online. We saw it at whisky.my, W Wine & Liquor Warehouse, Whiskery, Kanpai, Nomu and Blue Ocean. Luen Heng F&B, a Malaysian drinks distributor, also sells it through its own online shop, eLuenHeng. For Maker's 46, Nomu was the only mainstream seller we found. Our guide on where to buy whisky in Malaysia lists trusted shops. You must be 21 or older to buy alcohol in Malaysia.
How to drink Maker's Mark
Because it is soft, Maker's Mark works neat or over one large ice cube. First, sip it neat. Then add a few drops of water to open up the vanilla. It also makes a smooth Whiskey Sour or Old Fashioned. For example, the IBA Old Fashioned uses 45 ml of bourbon, a sugar cube, a few dashes of Angostura bitters and a splash of water. Find more recipes in our whisky cocktails guide.
In Malaysia's heat, a highball with soda water and a twist of orange is refreshing. Whatever the serve, pace yourself and never drink and drive.
Maker's Mark vs other bourbons
If you want something cheaper, try Jim Beam, where White Label costs RM179–RM219. For more oak and spice, step up to Woodford Reserve. Or try Jack Daniel's for a Tennessee twist. Still, for a soft bourbon, the Maker's Mark price in Malaysia offers good value. New to whisky? See our whisky for beginners list.
Frequently asked questions
How much is Maker's Mark in Malaysia?
In October 2026, the Maker's Mark price in Malaysia is RM244–RM319 for the classic bourbon at mainstream retailers. Maker's 46 costs RM395, and we found it at only one mainstream shop.
What is a wheated bourbon?
A wheated bourbon uses wheat instead of rye as its second grain. Maker's Mark uses red winter wheat, which gives a softer, sweeter taste with less spice than most bourbons.
Why does Maker's Mark have red wax?
Every bottle gets dipped by hand in red wax. Margie Samuels, wife of the founder, came up with the look, and it has been part of the brand since the first bottle in 1958.
What is the difference between Maker's Mark and Maker's 46?
Maker's 46 starts as classic Maker's Mark. Then the distillery adds ten seared French oak staves to the barrel and ages it longer. So it tastes richer, with more spice and caramel, and it is stronger at 47% ABV.
Is Maker's Mark good for beginners?
Yes, for many people. Because wheat replaces rye, it has less bite than most bourbons. Try it on ice or in a highball first.
Who owns Maker's Mark?
Suntory Global Spirits, the group formerly called Beam Suntory, owns Maker's Mark. It also owns Jim Beam.
